Collocations for turkey - noun

lean
Christmas, Thanksgiving
traditional
the traditional turkey with all the trimmings

frozen
roast, smoked
stuffed
ground (AmE), minced (BrE)
leftover
free-range, wild (esp. AmE)

breed
raise
We raise turkeys mainly for the Christmas market.

serve
stuff
cook, roast
baste
carve, slice

gobble

farm
breast, leg
bacon (AmE), burger, meat, sausage (esp. AmE)
sandwich
dinner
baster, fryer (AmE)